Pati's Mexican Table - Season 1 (2011)

8.3 (315)

23min

Similar titles

13 Episodes

S1 E1 - Quesadillas

S1 E2 - Foods of the Revolution

S1 E3 - Avocado

S1 E4 - Tomatillos

S1 E5 - Convent Food

S1 E6 - Hisbiscus Flowers or Jamaica

S1 E7 - Mexican Picnic

S1 E8 - Mexican Brunch

S1 E9 - Chorizo

S1 E10 - Cinnamon

S1 E11 - Middle Eastern Influences

S1 E12 - Vanilla

S1 E13 - Wrapped Treats

6 Episodes - 23min - English

Jun 3

05:30 AM PST /
08:30 AM EST

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Synopsis

In Season One, Pati introduces us to the Mexican experience. Each episode finds Pati in her home kitchen preparing a series of dishes centered on a singular Mexican trait, for example using versatile ingredients like avocado, tomatillos and vanilla in a variety of ways, or different takes on crowd-pleasing dishes such as quesadillas and wrapped foods, or exploring the foods of the Mexican Revolution and dishes created in convents. In between, she visits street-food vendors, open-air markets, and cultural landmarks in her childhood hometown of Mexico City. As she cooks, she not only shares important cooking skills, techniques and basics about the ingredients, but also personal family stories, traditions and legends behind the food.